For a healthier version, you can use brown rice instead of white, although you may need to adjust the cooking time accordingly. You can also add more vegetables such as broccoli florets, sliced mushrooms, or bell peppers for extra flavor and nutrition. To cater to different tastes, consider swapping the cream of mushroom soup with cream of chicken or celery soup. For a kicking twist, add a teaspoon of red chili flakes or a dash of hot sauce for some heat.
Dinner was a win thanks to my son’s cooking, had to snag the recipe right away
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