Delicious Oven-Baked Potatoes with Garlic and Butter – A Simple Recipe for Perfect Enjoyment

Preheat Oven:
Preheat your oven to 400°F (200°C).

Prep the Potatoes:
Cut the potatoes into wedges or thick slices. Place them in a large mixing bowl.

Season:
In a small bowl, combine melted butter, olive oil, minced garlic, herbs, salt, and pepper. Pour the mixture over the potatoes and toss until well coated.

Bake:
Spread the potatoes out on a baking sheet in a single layer. Bake for 35–45 minutes, turning once halfway through, until golden and crispy on the edges and tender inside.

Serve:
Sprinkle with fresh parsley (and Parmesan, if using). Serve hot as a side dish or with a dip of your choice.

Would you like variations of this recipe, like with sweet potatoes or cheese sauce?