Delicious Cream Cheese Fruit Dip

Serve this dip as a fun and healthy treat at your next gathering, with fresh fruit as the perfect dipping companion.
Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Stir well before serving again, as the dip may thicken when chilled.
Variations:

For a twist on the classic, try adding a teaspoon of cinnamon to the dip for a warm, spiced flavor.
Mix in a tablespoon of peanut butter or Nutella for a richer, nuttier flavor.
Add a handful of mini chocolate chips or chopped nuts for some crunch.
FAQ:

Can I use a different type of fruit?
Absolutely! You can pair this dip with any fruit you like—mango, pineapple, kiwi, or pears all make great options.

Can I make this dip ahead of time?
Yes! You can make the dip a day or two in advance and refrigerate it until ready to serve. It helps the flavors meld together even more.

Can I substitute marshmallow fluff?
If you don’t have marshmallow fluff, you can substitute it with melted marshmallows or a bit of honey or agave syrup for a similar sweetness.