Delicious Churu Chicken Amarillo with Creamy Cheese Sauce

Serving: Serve this dish immediately for the best texture, especially the creamy cheese sauce.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove over low heat to avoid separating the sauce.
Variations

For a spicier kick: Add extra ají amarillo paste or use a different chili paste for more heat.
For a different protein: This dish works well with fish fillets or shrimp if you’d prefer a lighter protein.
FAQ

Can I make the cheese sauce ahead of time?
Yes, you can prepare the cheese sauce in advance and store it in the refrigerator. Reheat gently over low heat when ready to serve.

Can I use a different type of cheese?
Yes, feel free to use other types of cheese, such as gouda or cheddar, for a different flavor profile.

Enjoy this flavorful Churu Chicken Amarillo with Creamy Cheese Sauce for a satisfying and delicious meal!