Serve with a side salad or steamed vegetables for a well-rounded meal.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.
For a crispy topping, you can broil the casserole for 1-2 minutes at the end of baking.
Variations:
Vegetarian Option: Replace the ground beef with plant-based meat or lentils for a vegetarian version.
Cheesy Addition: Top the casserole with shredded cheese before adding the tater tots for a cheesy crust.
Spicy Twist: Add chopped jalapeños or a sprinkle of red pepper flakes to the creamy sauce for some heat.
Nutritional Benefits:
The ground beef provides a great source of protein, while the creamy sauce adds a rich flavor that pairs perfectly with the crispy tater tots.
Using lean ground beef helps reduce fat content while still keeping the casserole hearty and satisfying.
Dietary Information:
Gluten-Free: Can be made gluten-free by ensuring the cream of mushroom soup and Italian dressing mix are gluten-free.
Dairy-Free: Not unless you substitute the cream cheese and other dairy ingredients with plant-based alternatives.
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