Introduction:
Indulge your sweet tooth with a slice of Fudge Chocolate Cake, a dessert that promises the ultimate chocolate experience. This cake is rich, moist, and packed with layers of intense chocolate flavor. With a fudgy texture that melts in your mouth and a smooth chocolate ganache topping, it’s the perfect treat for any occasion. Whether you’re celebrating a special moment or simply treating yourself, this cake is sure to impress anyone who loves the irresistible allure of chocolate.
Ingredients:
For the Cake:
1 and 1/2 cups all-purpose flour
1 and 1/2 cups granulated sugar
3/4 cup unsweetened cocoa powder
1 and 1/2 tsp baking powder
1 and 1/2 tsp baking soda
1 tsp salt
2 large eggs
1 cup whole milk
1/2 cup vegetable oil
2 tsp vanilla extract
1 cup boiling water
For the Fudge Ganache:
8 oz semi-sweet chocolate, chopped
1/2 cup heavy cream
2 tbsp unsalted butter
1 tsp vanilla extract
How to Make:
Prepare the Cake:
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