Decadent Chocolate Tiramisu

Introduction:
Indulge in a rich twist on the classic Italian dessert with this Decadent Chocolate Tiramisu! Combining layers of creamy mascarpone cheese, espresso-dipped ladyfingers, and a touch of chocolate, this dessert is a chocolate lover’s dream. The smooth, coffee-flavored layers are perfectly balanced with a velvety chocolate mousse and dusted with cocoa powder for the ultimate treat. It’s ideal for dinner parties, special occasions, or when you’re craving something luxurious.

Ingredients:
For the Chocolate Mousse:
8 oz semi-sweet chocolate, chopped
1 cup heavy cream
2 tbsp sugar (optional)
For the Tiramisu:
1 package ladyfingers (about 24-30)
1 cup brewed espresso (cooled)
1 tbsp coffee liqueur (optional)
2 cups mascarpone cheese
1 1/2 cups heavy cream
1/4 cup powdered sugar
2 tsp vanilla extract
1/4 cup unsweetened cocoa powder, for dusting
Chocolate shavings (optional, for garnish)
How to Make:
1. Prepare the Chocolate Mousse: