A cozy and creamy casserole made with Cheddar pierogies, kielbasa, and melted cheese, all cooked to perfection in the slow cooker for an easy, comforting meal.
Ingredients
3 packages of Mrs. T’s Cheddar Pierogies
4 cups chicken broth
1 (8-ounce) block of cream cheese
1 cup shredded cheddar cheese
1 pound kielbasa, sliced
Salt and pepper, to taste
How to Make
Combining Ingredients in Crockpot:
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