Crispy Puff Pastry Cheese Twists – The Perfect Appetizer

Serving: These are best served fresh with a side of marinara sauce, garlic aioli, or a spicy dip.

Storage: Store leftovers in an airtight container at room temperature for up to 2 days. Reheat in the oven for a few minutes to restore crispiness.

Variations:

Spicy Kick: Add red pepper flakes or a pinch of cayenne for extra heat.

Herby Twist: Try basil or oregano instead of parsley for a different flavor profile.

Meaty Addition: Add finely chopped cooked bacon or prosciutto for a richer taste.

FAQ:

Can I use frozen puff pastry? Yes! Just thaw it according to the package instructions before rolling it out.

Can I make these ahead of time? Yes! Assemble the twists and refrigerate them unbaked. Bake fresh when needed.

What other cheeses can I use? Gouda, Gruyère, or even blue cheese can be great alternatives.

These Puff Pastry Cheese Twists are crispy, cheesy, and irresistibly good—perfect for any occasion!