Crispy Garlic Parmesan Potatoes

Introduction:
These Garlic Cheese Potatoes are packed with bold, savory flavors and a satisfying crispy edge. Parmesan brings a nutty saltiness, while olive oil and garlic make each bite irresistibly fragrant and golden. Whether you serve them as a side or snack, they’re sure to be a hit at your table.

Ingredients:

750g potatoes

1 tablespoon salt (for soaking)

2 tablespoons olive oil

30–40g Parmesan cheese, finely grated

How to Make:

Prep the Potatoes: