Serving: This sandwich is best served fresh and hot with a side of crispy fries and a crisp salad.
Storage: If you have leftovers, store the chicken and cheddar sauce separately in airtight containers in the fridge. Reheat the chicken in the oven to maintain its crispiness.
Variations
Spicy: Add a few dashes of hot sauce to the buttermilk marinade or mix in a pinch of cayenne pepper to the cheddar sauce.
Veggie Additions: Add sliced avocado or pickled jalapeños for extra flavor.
Cheese Options: Try other cheeses like pepper jack for a spicy twist.
Enjoy this indulgent and delicious crispy chicken sandwich!
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