Crispy Air-Fried Mushrooms – A Deliciously Easy Snack or Side Dish

Preheat the air fryer to 375°F (190°C) for a few minutes.
Step 4: Air Fry
Place the marinated mushrooms in the air fryer basket in a single layer. Air fry for 12-15 minutes, shaking the basket or tossing the mushrooms halfway through for even cooking.
Step 5: Check for Doneness
The mushrooms should be golden brown and crispy around the edges. Adjust the cooking time if necessary.
Step 6: Serve
Remove the mushrooms from the air fryer and transfer them to a serving platter. Garnish with fresh parsley, if desired, and serve hot!
Tips for Success:
Be sure to toss the mushrooms halfway through the cooking time to ensure they cook evenly.
Experiment with different seasonings or herbs, like rosemary or garlic powder, for added variety.
Serve these mushrooms with a dipping sauce, like ranch or aioli, for extra flavor!
Prep Time: 10 minutes | Cook Time: 15 minutes | Serves: 4

Enjoy your crispy Air-Fried Mushrooms—a healthy, flavorful treat that everyone will love!