Crème Brûlée Cheesecake

Introduction
This Crème Brûlée Cheesecake combines the rich, creamy texture of cheesecake with the signature caramelized sugar topping of crème brûlée. The result is a luxurious dessert that will wow any crowd. The smooth cream cheese filling, paired with a buttery graham cracker crust and a crispy sugar top, makes for the perfect sweet indulgence.

Ingredients
For the Crust:

1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup unsalted butter, melted
For the Cheesecake:

3 (8 oz) packages cream cheese, softened
1 cup sugar
1 tsp vanilla extract
3 large eggs
1/2 cup heavy cream
For the Topping:

1/4 cup brown sugar
How to Make
1️⃣ Prepare the Crust: