Creamy Strawberry Fluff Salad: A Whimsical, No-Fuss Delight

Serving: Serve chilled for the best texture. Top with a few fresh strawberry slices or a sprinkle of nuts for extra flair.
Storage: Store in an airtight container in the refrigerator for up to 2 days. Stir gently before serving if the mixture has settled.
Variants:
Berry Delight Fluff: Add blueberries or raspberries for a mixed-berry twist.
Tropical Fluff: Swap strawberries for pineapple chunks and add shredded coconut.
Chocolate Strawberry Fluff: Fold in some sugar-free chocolate chips for a decadent touch.
FAQ:
Q: Can I use frozen strawberries instead of fresh?
A: Yes, but thaw them completely and drain any excess liquid to prevent the fluff from becoming watery.

Q: Can I make this dessert dairy-free?
A: Absolutely! Use coconut whipped cream and coconut yogurt for a fully dairy-free version.

Q: Are marshmallows necessary?
A: No, they can be omitted or replaced with nuts, seeds, or additional fruit for a healthier twist.