Creamy Herb Chicken with Mashed Potatoes & Garden Salad

Comfort food made elegant and extra flavorful!

Introduction
This dish combines the richness of creamy herb chicken with the comfort of mashed potatoes and a fresh garden salad. The tender chicken is bathed in a luscious herb-infused sauce, creating a flavor explosion that pairs perfectly with the buttery mashed potatoes. The garden salad adds a refreshing contrast to the meal, making it a well-balanced and satisfying choice for any occasion.

Ingredients
For the Chicken & Sauce:

4 boneless, skinless chicken breasts

2 tbsp olive oil

Salt & black pepper, to taste

3 garlic cloves, minced

1 cup chicken broth

1 cup heavy cream

2 tsp Dijon mustard

2 tbsp chopped fresh dill (or parsley)

1 tbsp lemon juice

For the Mashed Potatoes:

4 large russet potatoes, peeled and cubed

½ cup milk

¼ cup butter

Salt, to taste

Chopped chives (for garnish)

For the Salad:

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