Creamy Garlic Salmon & Shrimp – A Luxurious One-Pan Seafood Dish

Introduction
Indulge in the rich, buttery flavors of Creamy Garlic Salmon & Shrimp, a restaurant-quality dish you can easily make at home. Perfectly seared salmon and succulent shrimp are smothered in a velvety garlic Parmesan sauce, making every bite an irresistible delight. This quick and elegant dish is ideal for weeknight dinners or special occasions. Pair it with roasted vegetables, pasta, or cauliflower rice for a complete meal!

Ingredients
Seafood:
2 salmon fillets
12 large shrimp, peeled and deveined
Seasoning:
Salt and freshly ground black pepper, to taste
Cooking:
1 tablespoon olive oil
1 tablespoon unsalted butter
Sauce:
4 cloves garlic, minced
½ teaspoon red pepper flakes (adjust to taste)
1 cup heavy cream
½ cup grated Parmesan cheese
Finishing Touches:
1 tablespoon fresh parsley, chopped
Juice of 1 lemon
How to Make