Creamy Garlic Mushroom Chicken

Serving: This dish pairs perfectly with pasta or rice. It also goes well with steamed vegetables for a complete meal.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat on the stove over low heat, adding a splash of cream or broth to loosen the sauce if needed.
Variations
Add Veggies: Include spinach or peas for extra flavor and nutrition.
Swap the Chicken: You can replace chicken with pork or turkey for a different variation.
FAQ
Can I make this dish ahead of time?
Yes, you can cook the chicken and sauce separately, then store them in the refrigerator. When you’re ready to serve, reheat and combine the chicken with the sauce.

Can I use a different type of mushroom?
Absolutely! You can use cremini, portobello, or even shiitake mushrooms for a different flavor.

Prep Time: 10 minutes
🍴 Cook Time: 20 minutes
🔥 Total Time: 30 minutes
🍽️ Servings: 4
🍲 Calories: 420 per serving

This Creamy Garlic Mushroom Chicken is the perfect cozy meal to enjoy with your loved ones!