Creamy Garlic Chicken Prawns & Scallops: A Luxurious Seafood and Chicken Dish

Introduction: Indulge in a rich and flavorful dish that combines succulent chicken, tender prawns, and delicate scallops all bathed in a luscious garlic cream sauce. Creamy Garlic Chicken Prawns & Scallops is the ultimate comfort food that feels like a luxurious restaurant-quality meal, perfect for impressing guests or treating yourself to something special. With its perfect balance of savory garlic, creamy richness, and a hint of tang from lemon, this dish is a true crowd-pleaser. Serve it over pasta, rice, or simply enjoy it on its own for a delightful, satisfying meal.

Ingredients:

2 large chicken breasts, boneless and skinless, cut into bite-sized pieces
10 large prawns, peeled and deveined
10-12 large scallops, cleaned and patted dry
3 tablespoons olive oil
1 tablespoon unsalted butter
6 cloves garlic, minced
1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme)
1/2 teaspoon dried oregano
1/4 teaspoon red pepper flakes (optional, for heat)
1 cup heavy cream
1/2 cup chicken broth
1/4 cup grated Parmesan cheese
1 tablespoon lemon juice (freshly squeezed)
Salt and freshly ground black pepper to taste
Fresh parsley or basil for garnish
How to Make: