Creamy Chicken Cordon Bleu

Serving: Serve the creamy chicken cordon bleu with roasted vegetables, mashed potatoes, or a crisp green salad.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven.
Variations:

Substitute cheese: Try different cheeses like cheddar, gouda, or mozzarella for a variation of flavor.
Add herbs: For extra flavor, add fresh herbs like thyme or rosemary to the sauce or as a garnish.
FAQ:

Can I make this ahead of time?
Yes, you can prepare the chicken and sauce up to a day in advance. Store them separately in the refrigerator and bake the chicken right before serving.

What can I use if I don’t have panko breadcrumbs?
Regular breadcrumbs will work, though panko gives a crispier, lighter texture.

This Creamy Chicken Cordon Bleu is a decadent and comforting dish that’s sure to impress! It’s a great way to enjoy the flavors of classic chicken cordon bleu with an extra creamy twist.