Creamy Baked Macaroni and Cheese

Serve as a side dish or main course with a fresh green salad or garlic bread.

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the oven or microwave.

Variations:
Bacon Mac and Cheese: Add cooked bacon bits for a smoky flavor.

Spicy Mac and Cheese: Add a pinch of cayenne pepper or hot sauce to the sauce for extra heat.

Vegan Version: Substitute Velveeta and cheddar with plant-based cheese alternatives and use non-dairy milk.

FAQ:
Can I use a different type of pasta?

Yes, feel free to use any short pasta like penne or shells, but elbow macaroni is traditional.

Can I freeze this dish?

Yes, baked macaroni and cheese can be frozen for up to 2 months. Reheat in the oven for best results.