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Cream Cheesecake Filled Deep Fried Oreos

Serve these deep-fried Oreos immediately after frying for the crispiest, most indulgent experience.

They’re best enjoyed fresh but can be stored in an airtight container for up to 1 day. Reheat them in an oven to restore their crunch.

Variations:

Chocolate Drizzle: Drizzle melted chocolate or caramel sauce over the top for an extra indulgent touch.

Different Cookies: Try using other cookies like golden Oreos or even a flavored cookie for a unique twist.

FAQ:

Can I make these without deep-frying?

If you don’t have a deep fryer, you can use a deep skillet filled with oil for frying, or you can try baking them in a preheated oven at 375°F for about 10-12 minutes until golden.

Can I use a different filling?

Yes! You can fill the Oreos with flavored cream cheese, Nutella, or even peanut butter for a fun variation.

Are these gluten-free?

Unfortunately, the batter contains all-purpose flour, so it is not gluten-free. You could experiment with gluten-free flour if necessary.

Enjoy this deliciously decadent treat!

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