Cream Cheese and Bacon Stuffed Doritos Chicken: A Crispy, Cheesy Delight

Serve this creamy, crispy chicken with a side of steamed vegetables, mashed potatoes, or a simple salad for a complete meal.
Leftovers can be stored in an airtight container in the fridge for up to 3 days. To reheat, place the chicken in the oven at 350°F for 10-15 minutes to maintain the crispiness.
Variations:

Add a dash of hot sauce to the cream cheese mixture for a spicy twist.
For a lower-carb option, use a keto-friendly chip alternative or omit the Doritos altogether and top the chicken with shredded cheese for a cheesy crust.
Swap out the bacon for cooked sausage or ground turkey for a different flavor profile.
FAQ:

Can I use a different type of chip? Yes, you can use any flavor of chips you like! Sour cream and onion, barbecue, or even plain tortilla chips will work as a substitute for Doritos.

Can I make this ahead of time? Yes, you can prepare the chicken up to the point of baking. Store it in the fridge for up to 24 hours before baking. Just add a few extra minutes to the baking time if it’s cold from the fridge.

What can I serve with this dish? You can pair it with a variety of sides like roasted vegetables, rice, or a fresh salad. The creamy and crispy chicken will complement almost any side dish!

This Cream Cheese and Bacon Stuffed Doritos Chicken is a fun and indulgent way to enjoy chicken, combining creamy filling, crispy coating, and bold flavors in every bite!