Serving: This casserole is great on its own but can be served with a side salad or your favorite dipping sauces like sour cream or salsa.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven.
Freezing: You can freeze the casserole for up to 3 months. Just cover tightly with foil before freezing, and reheat thoroughly when ready to serve.
This Cowboy Casserole is sure to be a hit with its perfect combination of savory, creamy, and cornbread-topped goodness!
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