Cowboy Baked Beans

Serving: These baked beans are a perfect side dish for barbecues, grilled meats, or even on their own with cornbread.
Storage: Store leftover beans in an airtight container in the fridge for up to 3-4 days. You can reheat them in the microwave or on the stovetop with a splash of water to loosen them up.
Variations
Vegetarian Version: Skip the bacon and ground beef for a lighter version, and consider adding more beans or vegetables like bell peppers or zucchini.
Spicy Version: Add diced jalapeños or a bit of hot sauce to the sauce mixture for a spicy kick.
FAQ
Can I make these in advance?
Yes, you can prepare the beans ahead of time and store them in the fridge. Just bake them when you’re ready to serve.

Can I use other types of beans?
Feel free to swap in different types of beans like pinto beans, black beans, or navy beans based on your preferences.

Enjoy this rich and flavorful Cowboy Baked Beans recipe, perfect for adding that extra kick to any meal!