Copycat Olive Garden Salad Dressing: A Creamy, Zesty Homemade Version

Serving: Drizzle over a classic salad with mixed greens, tomatoes, cucumbers, olives, and croutons.
Storage: Store the dressing in an airtight container in the refrigerator for up to 1 week.
Variations
Creamier Version: Add a bit more mayonnaise or a spoonful of sour cream for extra creaminess.
Dairy-Free: Substitute the Parmesan with nutritional yeast or skip it for a dairy-free version.
Garlic Lovers: Increase the garlic powder for a bolder garlic flavor.
FAQ
Can I use fresh herbs instead of dried?
Yes! Use 1 tablespoon of fresh herbs for each teaspoon of dried herbs.

How do I make it spicier?
Add a pinch of red pepper flakes or a dash of hot sauce to the mix.

Can I use a different oil?
You can use avocado oil or canola oil, but olive oil adds a great flavor.

Enjoy this Copycat Olive Garden Salad Dressing—a creamy and zesty homemade version of your favorite restaurant dressing!