Serving: This dish is a perfect comfort meal on its own, but you can serve it with warm bread or a side salad for extra heartiness.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave, adding a bit of broth if it thickens too much.
Variations:
Vegetarian Version: Replace the chicken with tofu or your favorite plant-based protein and use vegetable broth for a vegetarian alternative.
Extra Veggies: Add more veggies like carrots, celery, or corn for a heartier dish.
Spicy Kick: Add a pinch of cayenne pepper or red pepper flakes for some heat.
FAQ:
Can I use chicken breast instead of thighs?
Yes, but chicken breasts may dry out more easily than thighs. Consider adding more broth or cooking on a lower setting to keep them tender.
Can I make this on the stovetop?
Yes, cook the chicken in a pot over medium heat, then add the broth, soup, and seasonings. Let it simmer until the chicken is tender, then add the noodles and peas for the final cooking step.
This Comforting Chicken & Noodles Crock Pot recipe is a go-to for a satisfying, no-fuss meal that everyone will love!
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