Introduction:
Coconut Alfajores are a delightful twist on the classic alfajores, bringing together the tropical flavors of coconut with a rich, sweet dulce de leche filling. These soft, chewy cookies are made with a perfect balance of coconut flavor and a melt-in-your-mouth texture. Whether you’re a coconut lover or simply looking to try a new treat, these alfajores are sure to impress. They’re ideal for sharing at parties, enjoying with a cup of coffee, or gifting to friends and family.
Ingredients:
For the Cookies:
1 cup desiccated coconut
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup powdered sugar
1 large egg
1 teaspoon vanilla extract
2 tablespoons milk (or as needed to adjust dough consistency)
For the Filling:
1/2 cup dulce de leche (or caramel sauce)
For Garnish:
Additional desiccated coconut for rolling
How to Make:
Prepare the Cookie Dough:
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