Club Sandwich Pasta Salad

Cook the pasta according to the package instructions. Drain and rinse with cold water to cool it down quickly. Set aside.

Prepare the Ingredients:
While the pasta is cooling, dice the cooked chicken breast, crumble the bacon, halve the cherry tomatoes, shred the lettuce, and chop the red onion.

Combine the Salad:
In a large bowl, combine the cooled pasta, chicken, bacon, tomatoes, lettuce, cheddar cheese, and red onion.

Make the Dressing:
For the dressing, you can use a classic creamy dressing like mayonnaise, or make your own with a mix of mayo and a splash of lemon juice, salt, and pepper to taste. Toss the salad with the dressing, making sure everything is well-coated.

Chill and Serve:
Chill the pasta salad in the refrigerator for at least 30 minutes before serving, allowing the flavors to meld.

🍽 Serving and Storage Tips: