Classic Italian Tiramisu

Serve chilled for the best texture and flavor.

Store any leftovers in an airtight container in the refrigerator for up to 2 days.

Variations
Add a splash of coffee liqueur (such as Kahlúa) to the coffee for extra richness.

Layer in chocolate shavings or grated dark chocolate for added decadence.

Swap the coffee for a non-caffeinated alternative like hot chocolate for a kid-friendly version.

FAQ
Can I make tiramisu without raw eggs?
Yes! You can substitute the egg yolks with an eggless mascarpone mixture by whipping mascarpone with heavy cream and sugar.

Can I freeze tiramisu?
Yes, you can freeze tiramisu for up to 2 months. Thaw in the refrigerator overnight before serving.

Can I use store-bought ladyfingers?
Absolutely! Just make sure they are dry and crisp so they absorb the coffee without falling apart.