Classic Greek Salad: A Fresh, Mediterranean Delight

Prepare the Salad Ingredients:
In a large salad bowl, combine the halved cherry tomatoes, cucumber slices, thinly sliced red onion, Kalamata olives, and feta cheese.

Make the Dressing:
In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, garlic powder, salt, and black pepper until well combined.

Toss the Salad:
Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly. Garnish with freshly chopped parsley, if desired.

Serve and Enjoy:
Serve immediately as a refreshing side or a light main dish. Enjoy with your favorite Mediterranean meal or on its own!

Serving and Storage Tips: