Introduction
A Classic Greek Salad brings the bold, tangy flavors of Greece to your plate. With a mix of crisp vegetables, creamy feta, and briny olives, this salad is as healthy as it is delicious. Whether enjoyed on its own or as a side, it’s the perfect way to refresh your taste buds!
Ingredients
2 cups cucumber, sliced
1 cup cherry tomatoes, halved
1/2 red onion, sliced
1/4 cup Kalamata olives
1/4 cup green olives
1/2 cup feta cheese, cubed
1 tbsp fresh parsley, chopped
1/4 tsp dried oregano
Salt & pepper, to taste
2 tbsp olive oil
1 tbsp red wine vinegar
How to Make
Prep the Vegetables:
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