Classic Creamy Macaroni and Cheese

Serving: This mac and cheese can be served as a side dish or a main meal, perfect alongside grilled chicken or a fresh salad.

Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or stovetop with a splash of milk to bring back the creamy texture.

Variations:

Add-ins: For extra flavor, you can mix in cooked bacon, sautéed onions, or even broccoli for a veggie boost.

Extra Cheesy: For a cheesier dish, add a mix of cheeses such as mozzarella, gouda, or Parmesan.

FAQ:

Can I use a different type of pasta?
Yes! Feel free to swap out elbow macaroni for another type of pasta like penne, shells, or rotini.

Can I make this ahead of time?
Yes! You can make the mac and cheese ahead of time, refrigerate it, and reheat when ready to serve.

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4

Now you have a rich, creamy mac and cheese to enjoy with family and friends!