Classic Cheeseburger with Ketchup and Fries – The Ultimate Comfort Meal

Serving: Pair your cheeseburgers with a side of crispy fries, a fresh salad, or even some coleslaw for a complete meal.

Storage: Leftover fries can be stored in an airtight container for up to 2 days in the refrigerator. Reheat them in the oven or air fryer for best results. Cheeseburger patties can be kept in the fridge for 1-2 days.

Variations
Cheese Options: Swap American cheese for cheddar, Swiss, or pepper jack for a different flavor profile.

Veggie Burger: For a vegetarian version, swap the beef patties for veggie burger patties or a black bean burger.

Seasoned Fries: Add a bit of garlic powder, smoked paprika, or cayenne pepper to your fries for an extra kick.

FAQ
Can I make the fries ahead of time?
Yes! You can prep the fries ahead of time by cutting and seasoning them. Store them in the refrigerator until you’re ready to bake. You can also freeze them if you prefer.

How can I make the burgers juicier?
To keep your burgers juicy, avoid overworking the meat when forming the patties and don’t press down on them while cooking. Using a higher-fat beef ratio (like 80/20) will also help keep them juicy.

Can I use frozen fries?
Absolutely! Frozen fries are a great option for a quicker meal. Just follow the instructions on the package for the best results.

A Classic Cheeseburger with Ketchup and Fries is the ultimate comfort meal that satisfies every craving. Easy to make, full of flavor, and perfect for any occasion, this dish is sure to be a family favorite.