Classic British Meat Sauce Pasta

Serving: This dish pairs well with a side of garlic bread or a simple salad.

Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat before serving.

Variations
Vegetarian Option: Replace the ground beef with lentils or a plant-based meat substitute.

Add Veggies: Incorporate diced bell peppers, zucchini, or mushrooms into the sauce for extra texture and flavor.

FAQ
Can I use different pasta shapes?
Yes, feel free to use any pasta shape you prefer, such as penne, rigatoni, or spaghetti.

Can I freeze the meat sauce?
Yes! The meat sauce can be frozen for up to 3 months. Reheat thoroughly before serving.

How did your dinner turn out? Would you like to try any variations with this recipe? 😊