Chocolate Peanut Butter No-Bake Cookies: Easy, Fudgy, and Healthy!

Melt the Peanut Butter: In a microwave-safe bowl, heat the peanut butter for 20-30 seconds until it softens and becomes easy to stir.
Mix in the Cocoa Powder and Sweetener: Add the cocoa powder and sweetener to the melted peanut butter, stirring until smooth and fully combined. If using honey as a sweetener, make sure it’s fully incorporated into the mixture.
Add Coconut Flakes: Stir in the unsweetened coconut flakes, if desired, for a bit of extra texture and flavor.
Form the Cookies: Using a spoon, drop spoonfuls of the mixture onto a parchment-lined tray or plate. Press them down slightly to form cookie shapes.
Chill and Set: Place the cookies in the fridge for 20-30 minutes to firm up. They’ll set quickly and be ready to enjoy!
Serving and Storage Tips