Chocolate-Glazed Almond Cookies Recipe

Serving: These cookies are perfect for tea time, as a dessert for gatherings, or as a sweet treat with coffee.
Storage: Store in an airtight container at room temperature for up to 5 days. For longer storage, keep them in the fridge for up to 1 week.
Variations
Flavored Glaze: Add a teaspoon of orange zest or mint extract to the glaze for a refreshing twist.
Nut-Free Version: Substitute the ground almonds with oat flour or a nut-free flour blend if you prefer a nut-free version.
FAQ
Can I use pre-ground almond flour for the dough? Yes, you can substitute ground almonds with almond flour. Just ensure it is finely ground for the best texture.

Can I freeze these cookies? Yes, these cookies freeze well. After they’ve cooled completely, store them in an airtight container or freezer bag for up to 3 months. Let them thaw at room temperature before serving.