Chocolate Chip Brownie Sundae

Serve immediately for the best experience with the contrast of warm brownie and cold ice cream.
Leftover brownies can be stored in an airtight container at room temperature for up to 3 days. Reheat them briefly in the microwave before assembling your sundae.
Variations:

Add nuts, like chopped pecans or walnuts, to the brownie batter for extra crunch.
For a more decadent twist, use a scoop of chocolate ice cream instead of vanilla.
Top with crushed cookies, sprinkles, or caramel sauce for a fun variation.
FAQ:

Can I make the brownies ahead of time? Yes, you can bake the brownies ahead of time and store them in an airtight container. Simply warm them up before serving with the ice cream and toppings.

Can I use other types of ice cream? Absolutely! You can use any flavor you like, such as chocolate, mint chocolate chip, or even a swirl of salted caramel.