Chicken Stew Recipe

Serving: This stew is delicious on its own, or serve it with warm crusty bread or over steamed rice.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or in the microwave, adding a bit of water or broth to thin it out if needed.
Variations:
Vegetarian Option: Replace the chicken with tofu or chickpeas, and use vegetable broth instead of chicken broth.
Spicy: Add more cayenne pepper or a fresh chili for extra heat.
This Chicken Stew is a simple yet satisfying meal that’s perfect for any occasion. It’s a great balance of creamy, spicy, and fresh flavors that your family and friends will love!