Chicken Scampi with Garlic Parmesan Rice

Serving: This dish is perfect as a standalone meal, but you can serve it with a side of steamed vegetables or a fresh green salad for added balance.
Storage: Store leftover chicken and rice in an airtight container in the refrigerator for up to 2-3 days. Reheat gently on the stove or in the microwave.
Variations:
Vegetarian Option: Substitute the chicken with sautéed shrimp or use tofu for a vegetarian twist. You can also try adding vegetables like spinach or broccoli to the rice for added flavor.
Rice Alternatives: Use cauliflower rice for a lower-carb option or brown rice for more fiber.
Spicy Kick: Add red pepper flakes or a dash of hot sauce to the scampi sauce for a bit of heat.
FAQ:
Can I make the rice ahead of time? Yes, you can cook the rice ahead of time and store it in the fridge. Reheat it when you’re ready to serve, adding a bit more chicken broth or water to restore moisture if needed.

Can I use a different type of chicken? You can substitute the chicken breasts with chicken thighs for a juicier, more flavorful option.

Enjoy your Chicken Scampi with Garlic Parmesan Rice — it’s a flavorful, comforting meal that’s sure to become a family favorite!