Chicken Parmesan Grilled Cheese Sandwich – A Crispy, Cheesy Delight

Serving: Serve immediately while the cheese is gooey and melty. It pairs perfectly with a side salad or some crispy fries.
Storage: Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in a skillet for the best texture.
Variations
Spicy Version: Add some red pepper flakes to the marinara sauce for a spicy kick.
Veggie Version: Layer in some sautéed spinach or mushrooms for extra flavor and nutrients.
Gluten-Free: Use gluten-free bread for a gluten-free option.
FAQ
Can I use store-bought rotisserie chicken?
Yes! Rotisserie chicken is a great time-saver. Just shred it and you’re good to go.

What if I don’t have marinara sauce?
You can use any pasta sauce or even tomato sauce with a bit of Italian seasoning.

How do I make it extra crispy?
For an extra crispy crust, brush the outside of the bread with butter before grilling or add a little more oil to the skillet.

This Chicken Parmesan Grilled Cheese Sandwich is the ultimate comfort food! Crispy, cheesy, and packed with flavor – it’s sure to be a new favorite!