If not already cooked, cook and shred or slice the chicken breast. Season it with salt and pepper to taste.
Assemble the Sandwich:
Spread a thin layer of marinara sauce on one side of each bread slice.
On one slice of bread, layer the shredded chicken, followed by the Parmesan and mozzarella cheeses.
Optionally, sprinkle with dried basil and garlic powder for added flavor.
Top with the other slice of bread, sauce side down.
Cook the Sandwich:
Heat a skillet over medium heat and add 1 tablespoon of olive oil or butter.
Place the sandwich in the skillet and cook for 3-4 minutes per side until the bread is golden brown and the cheese is melted. Press down gently with a spatula to ensure an even grill.
Serve:
Remove from the skillet and let it cool slightly before slicing. Serve immediately and enjoy your crispy, melty sandwich!
Serving and Storage Tips
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