Serving: This bowl is perfect for a quick lunch or a light dinner. You can also make it ahead of time and store the components separately for a healthy meal prep option.
Storage: Store any leftovers in an airtight container in the fridge for up to 2 days. Keep the dressing separate until ready to eat.
Freezing: This bowl isn’t ideal for freezing, as the avocados and fresh greens don’t hold up well after freezing.
Variations
Grilled Chicken: For extra flavor, grill the chicken instead of cooking it in a skillet.
Add Cheese: Top with crumbled feta or shredded mozzarella for an extra layer of richness.
Vegan Option: Replace the chicken with grilled tofu or chickpeas for a plant-based version.
Add Nuts: Toss in some toasted almonds or sunflower seeds for a crunchy texture.
FAQ
1. Can I use a different type of grain instead of rice?
Yes, quinoa is a great alternative for a lighter option, or you can use couscous, farro, or any grain you prefer.
2. Can I make this bowl ahead of time?
Yes! You can prepare all the components ahead of time and store them separately in the fridge. Just assemble the bowl and add the dressing when ready to serve.
3. How can I make the dressing spicier?
For a spicy kick, add a pinch of red pepper flakes or a dash of hot sauce to the dressing.
4. Can I use a different dressing?
Yes, feel free to use your favorite dressing, such as a balsamic vinaigrette, ranch, or a tahini dressing, for a unique twist.
This Chicken, Avocado, and Tomato Bowl is a bright, satisfying meal that’s both healthy and full of flavor. It’s perfect for anyone looking to enjoy a fresh, wholesome dish with minimal effort. Enjoy this easy, nutritious bowl anytime you’re craving a delicious meal that’s packed with goodness!
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Sekret soczystych żeber z wolnowaru: tak pyszne, że zapomnisz o grillu!