Introduction:
These Chicken and Rice Bowls with Creamy Garlic Sauce are the ultimate comfort food. Tender chicken breast, perfectly cooked rice, and a luscious, creamy garlic sauce come together in one delicious dish. Whether you’re making this for a quick weeknight dinner or a weekend meal, this bowl is sure to satisfy your cravings. Plus, it’s easy to make and packed with flavor!
Ingredients:
For the Chicken:
2 boneless, skinless chicken breasts
1 tbsp olive oil
Salt and pepper to taste
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
For the Rice:
1 cup long-grain white rice
2 cups chicken broth (or water)
1 tbsp butter or olive oil
Salt to taste
For the Creamy Garlic Sauce:
4 cloves garlic, minced
1 tbsp olive oil
1 cup heavy cream
1/2 cup chicken broth
1 tbsp Dijon mustard
1 tbsp fresh lemon juice
1/4 tsp salt (or to taste)
1/4 tsp freshly ground black pepper
1/4 cup grated Parmesan cheese
Fresh parsley or chives for garnish (optional)
How to Make:
Cook the Rice:
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