Chicken Alfredo Lasagna Rolls: A Creamy, Cheesy Comfort Dish

Introduction:
Chicken Alfredo Lasagna Rolls are a delightful twist on traditional lasagna, combining the rich, creamy goodness of Alfredo sauce with tender chicken, all wrapped up in individual lasagna noodles. These rolls are the perfect balance of cheesy, saucy, and flavorful, making them a great choice for a family dinner or special occasion. With layers of chicken, creamy Alfredo sauce, and melted cheese, this dish is guaranteed to be a crowd-pleaser. It’s a fun and easy-to-make alternative to classic lasagna that’s sure to impress!

Ingredients:

12 lasagna noodles
2 cups cooked chicken, shredded or diced (rotisserie chicken works great)
2 cups ricotta cheese
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 cups homemade or store-bought Alfredo sauce
1 egg
1 tsp garlic powder
1 tsp dried Italian seasoning
Salt and pepper, to taste
Fresh parsley or basil, chopped (for garnish)
How to Make:

Prepare the Lasagna Noodles: