Cheesy Tuna and Vegetable Mini Tortillas

Serve immediately: These mini tortillas are best when fresh and warm, with the cheese gooey and the tortillas crispy.

Storage: Store any leftovers in an airtight container in the fridge for up to 2 days. To reheat, use a skillet or microwave until warmed through.

Variations:
Spicy option: Add diced jalapeños or a dash of hot sauce for extra heat.

Vegetarian option: Omit the tuna and add more veggies like mushrooms, spinach, or zucchini.

Herb option: Garnish with fresh cilantro or parsley for added flavor.

FAQ:
Can I use any type of cheese? Yes, you can substitute your favorite cheese, like mozzarella, cheddar, or even pepper jack for a spicier version.

Can I make these ahead of time? Yes, the tuna mixture can be prepared in advance, and the tortillas can be assembled just before serving.

This structure follows the format you prefer, with a unique title, ingredients, clear instructions, and helpful tips! Let me know if you’d like any adjustments.