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Cheesy Tortilla Egg Pizza – A Quick and Delicious Meal

In a bowl, whisk the eggs with a pinch of salt, black pepper, and oregano. Set aside.

Toast the Tortilla:

Heat a large nonstick skillet over medium-low heat and melt the butter.

Place the tortilla in the pan and let it warm for about 30 seconds.

Add the Eggs and Toppings:

Pour the whisked eggs evenly over the tortilla.

Arrange tomato slices, sausage slices, and shredded mozzarella on top.

Sprinkle with green onions, basil, and dried garlic.

Cover and Cook:

Cover the skillet with a lid and cook for 5-7 minutes on low heat, or until the eggs are fully set and the cheese is melted.

Serve:

Carefully slide the tortilla pizza onto a plate. Slice it up and enjoy immediately!

Serving and Storage Tips:

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