Cheesy Stuffed Meatloaf Bites

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.

2. Mix the Meatloaf Ingredients
In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until all ingredients are well incorporated.

3. Form the Meatloaf Bites
Take a small portion of the meat mixture and flatten it in your hand. Place a small amount of cheddar cheese in the center, then mold the meat around the cheese to form a ball. Place the meatball on the prepared baking sheet. Repeat this process until all the meat and cheese have been used.

4. Prepare the Glaze
In a small bowl, mix together ketchup and mustard. Brush this glaze mixture over the top of each meatloaf bite, ensuring each is evenly coated.

5. Bake the Meatloaf Bites
Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the meatloaf bites are cooked through and the tops are nicely caramelized.

6. Serve
Once baked, remove the meatloaf bites from the oven and garnish with chopped parsley. Serve warm, and enjoy the cheesy, savory goodness!

Serving and Storage Tips