Cheesy Stuffed Meat Buns

Introduction
These Cheesy Stuffed Meat Buns are a delicious combination of soft, fluffy dough and a flavorful, cheesy ground beef filling. With a golden, crispy crust and a melty cheese center, they make the perfect appetizer, snack, or light meal. Whether you’re preparing them for a party or simply craving something comforting, these buns will be a crowd-pleaser.

Ingredients
For the Dough:
2 cups all-purpose flour
1 teaspoon instant yeast
1/2 teaspoon salt
1 tablespoon sugar
3/4 cup warm milk
2 tablespoons melted butter
For the Filling:
200g ground beef
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/2 cup marinara sauce
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/4 cup breadcrumbs
1 tablespoon olive oil
1 tablespoon fresh parsley, chopped
How to Make
Step 1: Prepare the Dough