Cheesy Sloppy Cheeseburger Pasta

Boil the pasta according to package directions. Drain and set aside.
2. Brown the Ground Beef:
In a large skillet, cook the ground beef over medium-high heat until browned. Drain any excess fat if necessary.
3. Sauté Onion and Garlic:
Stir in the diced onion and minced garlic, cooking for 2-3 minutes until the onion softens and becomes fragrant.
4. Prepare the Sauce:
Add the diced tomatoes (with their juices), beef broth, ketchup, mustard, and Worcestershire sauce to the skillet. Stir everything together and let it simmer on low for about 10 minutes, stirring occasionally, until the sauce thickens slightly.
5. Combine Pasta and Sauce:
Add the cooked pasta to the skillet, tossing to coat everything evenly in the sauce.
6. Add Cheese:
Stir in the shredded cheddar cheese and cook until melted and creamy.
7. Season and Serve:
Season with salt and pepper to taste. Garnish with chopped fresh parsley if desired. Serve hot.
Serving and Storage Tips