Cheesy Potato and Onion Casserole: A Comforting Dish for All Occasions

Introduction:
This Cheesy Potato and Onion Casserole is a perfect blend of crispy potatoes, savory onions, and creamy cheese. Whether served as a side dish or a main course, it’s sure to delight your taste buds with its comforting flavors. The addition of eggs and corn starch helps to bind the ingredients together, creating a fluffy, cheesy texture that’s irresistible. Let’s dive into this delicious recipe!

Ingredients:

4 potatoes, peeled and thinly sliced

2 onions, thinly sliced

1 bell pepper (optional), diced

Paprika (optional), for garnish

Salt, to taste

100 grams (3.5 oz) cheese, grated

2 eggs, beaten

3 tablespoons corn starch

Sunflower oil, for frying

How to Make: